Menus
Brunch is available Saturday - Sunday from 9am - 2pm
This is a sample menu and may vary in store.
For The Table
-
Breads & Spreads
Publican Quality Bread, IL
Seeded rye & spence sourdough, butter & seasonal jam$12.00
Pimento Cheese $9.00
Smoked Fish Dip $12.00
Add all spreads $17.00
-
Oysters
Half Dozen $22.00
Full Dozen $43.00
Pastries
-
Aged Cheddar & Herb Biscuit
$5.00
-
Big Ol' Cinnamon Roll
$12.00
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Blueberry Cheese Brioche Bun
$4.00
-
Apple Fritters
$4.00
-
Pecan Sticky Bun
$4.00
-
Raspberry Plum Pop Tart
$4.00
Please inform your server of allergies or dietary restrictions as menu items contain ingredients that are not listed.
*These items are served raw or are cooked to order. Consumption of raw or undercooked foods such as seafood and shellfish may increase your risk of foodborne illness.
Classics
-
Mixed Lettuces
Is/Was, IL
Bibb, red romaine, gem, herbs, breadcrumbs, publican beer vinegar dressing$18.00
-
Publican Breakfast Plate
Two sunny side up eggs, PQM sausage, maple braised bacon & PQB toast
$21.00
-
Jerry's Steak & Egg Sandwich*
Red chili marinated steak heirloom tomatoes, greens, sunny side up egg & tomato jam
$17.00
-
Red Wine Poached Eggs
PQB sourdough, rosemary ham, béarnaise & green salad
$23.00
-
Market Omelette*
Boursin cheese, marinated cherry tomatoes & green salad
$17.00
-
Smoked Pork Chop
Corn bread, red eye gravy, butter & sunny side up egg
$24.00
-
Pork Belly Hash
Pork belly ragu, crispy potatoes, ricotta salata cheese, fried eggs
$23.00
-
Burger
diner onions, white cheddar, bread & butter pickles & burger sauce
$17.00
Add Sunny Side Up Egg $2.00
Add Beef Fat Fries $5.00
-
Publican Waffle
Butter, syrup & Ellis Farm berries
$14.00
-
French Toast
Blueberry compote, fresh blueberries & whipped mascarpone
$18.00
Sides
-
Brunch Potatoes
Spicy aioli, fresh herbs
$8.00
-
PQM Breakfast Sausage
$8.00
-
Maple Braised Publican Bacon
$8.00
-
Fruit Cup
$7.00
Brunch Drink Menu
Available Mon - Fri from 11am - 2pm
This is a sample menu and may vary in store.
Pastries
-
Aged Cheddar & Herb Biscuit
$5.00
-
Raspberry Plum Pop Tart
$4.00
-
Blueberry & Cheese Brioche
$4.00
Lunch
-
Mixed Lettuces
Bibb, red romaine, gem, herbs, breadcrumbs & publican beer vinegar dressing
$18.00
Add Smoked Salmon $15.00
Add Chicken $8.00
-
Ham & Cheese Sandwich*
Prosciutto cotto, scrambled eggs, gruyère & dijon mustard on sliced PQB sourdough
$17.00
Add Scrambled Eggs $3.00
Add Beef Fat Fries $5.00
-
Tuna Melt
Mrs Griffin’s tuna salad, pickled banana peppers, white cheddar cheese, PQB sourdough
$17.00
Add Beef Fat Fries $5.00
-
Burger
diner onions, white cheddar, bread & butter pickles & burger sauce
$17.00
Add Sunny Side Up Egg $2.00
Add Beef Fat Fries $5.00
-
Bouchot Mussels
Peter Stocks, Me
White wine, bay, celery, butter, garlic & baguette$19.00
-
Farro & Quinoa Bowl
Delicata squash, apples, pine nuts, pesto, baby kale, cider vinaigrette
$21.00
Add Chicken $8.00
Add Smoked Salmon $15.00
Add Poached Egg $3.00
Brunch
-
Publican Breakfast Plate
Two sunny side up eggs, PQM sausage, maple braised bacon & PQB toast
$21.00
-
Market Omelette*
Boursin cheese, marinated cherry tomatoes & green salad
$17.00
-
Publican Waffle
Butter, syrup & Ellis Farm berries
$14.00
-
Pork Belly Hash
Pork belly ragu, crispy potatoes, ricotta salata cheese, fried eggs
$23.00
For The Table
-
Oysters
Half Dozen $22.00
Full Dozen $43.00
-
Publican Quality Breads and Spreads
Seeded rye & spence sourdough, butter & sea salt
$12.00
Add pimento cheese $9.00
Add smoked fish dip $12.00
Add all spreads $17.00
Sides
-
Beef Fat Fries
With garlic aioli
$9.00
Add eggs $4.00
-
Fruit Cup
Mixed Fruit, granola & yogurt
$9.00
-
Brunch Potatoes
Spicy aioli, fresh herbs
$8.00
-
Maple Braised Publican Bacon
$8.00
-
PQM Breakfast Sausage
$8.00
Lunch Beverage Menu
Please inform your server of allergies or dietary restrictions as menu items contain ingredients that are not listed.
*These items are served raw or are cooked to order. Consumption of raw or undercooked foods such as seafood and shellfish may increase your risk of foodborne illness.
Dinner is available from 4pm - close
This is a sample menu and may vary in store.
Oysters
-
Pleasant Cove*
Damariscotta, ME
Smooth & sweet -
Island Creek*
Duxbury, MA
Crispy & briny -
Peters Point*
Onset, MA
Meaty & seaweed -
Valley Pearl*
PEI, Nova Scotia
Sweet brine & mineral -
Blue Pool*
Hood Canal, WA
Carrot & Nori -
Aphrodite*
South Thomaston, WA
Buttery & cucumber
Oysters a La Carte $4 each
Chef’s Selection Oysters 6/$22 12/$43
Vegetables
-
Barbecued Carrots
Blue Moon Farm, IL
Creamy herb dressing, dill & pecans$17.00
-
Badger Flame Beets
Spence Farm, IL
Fromage blanc, raspberries, sesame, crispy quinoa & raspberry harissa vinaigrette$19.00
-
Mixed Lettuces
Is/Was, IL
Bibb, red romaine, gem, herbs, breadcrumbs, publican beer vinegar dressing$18.00
-
Maitake Mushrooms
King Fisher Farms, IN
Tempura fried, parsley, garlic & preserved lemon aioli$18.00
-
Japanese Sweet Potato
Nichols Farm, IL
black garlic yogurt, smoked almond salsa verde & pickled chilies$18.00
Breads & Sides
-
Publican Quality Breads and Spreads
Seeded rye & spence sourdough, butter & sea salt
$12.00
Add pimento cheese $9.00
Add smoked fish dip $12.00
Add all spreads $17.00
-
Beef Fat Fries
With garlic aioli
$9.00
Add eggs $4.00
-
Pork Rinds
Cheddar cheese, malt vinegar & cayenne
$8.00
-
Olives
House marinated olives & sourdough
$9.00
Suckling Pig Feast
Whole roasted suckling pig, sides & sauces - $600
Call The Publican to book, 72 hours required;
serves 8-10 guests
Chef's Menu
Bring your appetite and we’ll take care of the rest 100/pp A multi-course family style menu inspired by the seasonal availability of our farms. *For the best dining experience, full table participation is required.Raw & Cured
-
Pickles
$6.00
-
Kanpachi Crudo*
Kona, HI
Roasted sweet peppers, nasturtiums, burnt onion & black pepper$24.00
PQM Charcuterie
-
Duck and Pork Rillettes
Publican Quality Meats, IL
Seasonal preserves & sourdough toast$17.00
-
Salami*
Marinated baby lima beans & charred summer beans
$14.00
-
Coppa*
Cured pork shoulder, melon, Scofflaw gin & juniper salt
$17.00
-
Country Pâté*
Dijon mustard & cornichons
$15.00
Meats
-
Chicken
Slagel Family Farm, IL
Half chicken, summer sausage & frites$46.00
-
Duck
Slagel Family Farm IL
Plums, dandelion greens & urfa chili$45.00
-
Ham Chop in Hay*
Slagel Family Farm, IL
Maple glaze, roasted fennel, apples & hazelnuts$42.00
-
New York Strip*
Slagel Family Farm, IL
60 day dry aged with beef drippings (Market Price) -
Lamb Shank*
Mo-Mi Lamb, MI
Black lentils, roasted cauliflower, preserved tomatoes, cruschi peppers & black vinegar jus$52.00
Seafood
-
Bouchet Mussels
Casco Bay, ME
Dovetail wild hefeweizen, bay, celery, butter & garlic$32.00
-
Publican Seafood Stew
Duxbury, MA
Clams, mussels, shrimp, halibut, fennel, tomato-chile broth & PQB sourdough$34.00
-
Sturgeon*
Sterling Farms, CA
Brown butter cabbage, smoked sausage, asian pear, bacon jus, crème fraîche$46.00
-
Rainbow Trout*
Snake River, ID
Chanterelle mushrooms, smoked and pickled quince, pine nuts & sage brown butter$38.00
Please inform your server of allergies or dietary restrictions as menu items contain ingredients that are not listed.
*These items are served raw or are cooked to order. Consumption of raw or undercooked foods such as seafood and shellfish may increase your risk of foodborne illness.
Dessert
-
Black & Blue Pot Pie
blackberry, blueberry, caramelized pie crust shards, candied lemon & sour cream ice cream
$10.00
-
Strawberry Milk Sundae
vanilla roasted strawberries, cherry blossom tapioca pearls & housemade “frosted flakes”
$11.00
-
Chocolate Mousse Layer Cake
chocolate biscuit, cocoa nib syrup, salted caramel, candied pretzels & potato chip ice cream
$11.00
-
Burnt Honey Ice Cream Sandwich
Burnt honey ice cream, chocolate brownie & chocolate magic shell
$7.00
-
Ice Cream Scoops
bourbon chai, apple caramel corn, or spiced raspberry sorbet
$6.00
Pastry Chef Natalie Saben
Libations
-
Kyle's After Pork
Cynar, white rum, green chartreuse, mint
$7.00
-
Espresso Martini
Featuring la colombe coffee & amaro averna
$17.00
-
Amaro Flight
Rotating selection of four 10z digestifs & amari
$22.00
-
Chateau Andoyse du Hayot Sauternes
Bordeaux, France
semillon, sauvignon blanc$16.00
-
Quinta de la Rosa Lote 601 Ruby Reserve
Porto, Portugal
$14.00
Monday - Friday from 4pm to 6pm
This is a sample menu may vary in store.
Food
-
Happy Hour Oysters
Served raw on the half shell with cocktail sauce, mignonette & oyster crackers
$2.00
-
Beef Fat Frites
with garlic aioli
$9.00
-
Roasted Oysters*
Bone marrow, bread crumb & lemon
$14.00
-
Pork Rinds
Cheddar cheese, malt vinegar & cayenne
$8.00
-
Maitake Mushrooms
King Fisher Farms, IN
Tempura fried, parsley, garlic & preserved lemon aioli$18.00
-
Ham & Cheese Croquettes*
Grain mustard aioli & pickled shallots
$12.00
-
Stuffed Chicken Wings
"Lemon pepper wet"
$10.00
-
Burger
Diner onions, white cheddar, bread & butter pickles & burger sauce
$17.00
Drink
-
Wine by The Bottle
bubbles, white, rose, red
$40.00
-
Wine By the Glass
Bubbles, white, rose, & red
$10.00
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Krombacher
Krueztal-Krombach, Germany
Pilsner 5.50%$8.00
-
Oktoberfest (wiesnbier)
Paulaner Brauerei, Müchen, Germany—6.00%—half liter
$10.00
-
Classic Gin Martini
28 mile gin, dry vermouth, orange bitters, lemon twist
$12.00
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Dirty Vodka Martini
28 mile vodka, house brine, olive
$12.00
Spirit Free
-
Opia Sparkling Wine
$10.00
-
Aplós g&t
aplós “arise” with lemon verbena, black sarawak, house lime cordial, tonic
$10.00
-
Bundaberg Ginger Beer
$5.00
Brunch is available Saturday - Sunday from 9am - 2pm
This is a sample menu and may vary in store.
Drink Menu
Spirits Menu
Cocktails
Fulton Favorites
-
Stockholm Syndrome
Lavender, lemongrass, Jeppson’s malort, lemon & kolsch
$17.00
-
Terroir of Fulton Market
St. george terrior gin, heirloom creme de flora, honey, lemon & absinthe
$15.00
-
Hands of My Banana
Arette reposado tequila, CH amargo de chile & giffard banane
$18.00
-
One Down, Six to Go
Stiggins fancy pineapple rum, peach schnapps, chocolate liqueur & lemon
$16.00
-
The Heir A-Pear-Ant
Dewars, st. george spiced pear, nux alpina walnut & giffard ginger
$21.00
-
Adventures in Basil Slinging
Basil eau de vie, raspberry eau de vie, agave & lemon, cava
$17.00
-
Absolutely Not, Arnold!
branca menta, giffard strawberry, honey, limonata & mint
$17.00
Non-Alcoholic Beverages
-
Fleur de Sangre
Giffard elderflower, house lemon cordial & san pellegrino aranciata rossa
$14.00
-
Ghia Aperitif & Soda
$12.00
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San Pellegrino
Limonata $7.00
Blood Orange $7.00
Alcohol Removed Wine by The Bottle
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Oddbird Sparkling Rose
Provence, France [syrah]
$45.00
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Oddbird “Presence” Organic White Blend
Alsace, France [riesling, gewürztraminer, viogner, sylvaner, sauvignon blanc]
$45.00
-
Oddbird GSM
St. Chinian, France [grenache, syrah, mourvedre, carignan]
$45.00
Wine by The Bottle
Champagne & Sparkling
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N.V. Monmousseau Cremant Rose
Loire, France (cabernet franc, pinot noir)
$65.00
-
N.V. Louis Roederer Collection
Champagne, France (chardonnay, pinot noir, pinot meunier)
$155.00
White
Italy
-
2021 Francesco Cirelli Trebbiano d’Abruzzo
Abruzzo [trebbiano]
$75.00
-
2022 Viberti ‘Filebasse’
Piedmont [chardonnay]
$65.00
-
2023 Il Borro ‘Lamelle’
Tuscany (chardonnay, vermentino, viognier, trebbiano)
$88.00
-
2019 Rocca Della Principe‘Tognano’ Fiano di Avellino Riserva DOCG
Campania [fiano]
$94.00
-
2024 Ersrte Neue
Trentino, Alto Aldige [dry riesling]
$67.00
Austria
-
2023 Tement Kalk & Kreide
Zieregg [sauvignon blanc]
$79.00
France
-
2022 La Croix de Carbonnieux Grand Cru
Pessac-Léognan, Bordeaux [sauvignon blanc, sémillon]
$123.00
-
2018 Bouchard Pére & Fils Premier Cru
Côte de Beaune, Burgundy (chardonnay)
$115.00
-
2022 Château Mont-Redon Châteauneuf du Pape Blanc
Cotes-du-Rhône [grenache blanc,clairette,roussanne, bourboulenc, piquepoul]
$118.00
-
2022 Domaine Des Quatre Saisons
Chablis [chardonnay]
$85.00
-
2021 François Villard ‘Les Contours de Mairlant’
Condrieu, Rhône [marsanne, roussanne]
$80.00
-
2020 Domaine des Baumard
Savennières, Loire Valley [chenin blanc]
$115.00
Orange / Skin Contact
-
2023 Borgo Savanna “Aransat” Orange Friuli-Venezia Giulia, Italy
[pinot grigio, sauvignon banc]
$55.00
Red
Italy
-
2019 Fontanafredda Silver Label Barbaresco
Barbaresco DOCG, Piedmont [nebbiolo]
$120.00
-
2020 Cesari Mara
Valpolicella Ripasso, Veneto [corvino, corvinone, rondinella]
$65.00
-
2020 Carpineta Fontalpino Chianti Classic
Chianti, Tuscany (sangiovese)
$85.00
-
2020 Viberti ‘Buon Padre’ Barolo
Piedmont [nebbiolo]
$135.00
-
2018 Casanova di Neri Tenuta Nuova
Brunello di Montalcino, Tuscany (sangiovese)
$225.00
France
-
2023 Jean-Louis Dutraive Domaine dela Grand Cour
‘Clos de la Grand Cour’, Beaujolais [gamay]
$145.00
-
2021 Domaine Joseph Voillot Vieilles Vignes
Pommard, Cote de Beaune [pinot noir]
$220.00
-
2020 Domaine de Montille ‘Monthelie’
Burgundy [pinot noir]
$160.00
-
2020 Rotem & Mounir Saouma Inopia Rouge
Côtes-du-Rhône Villages [grenache noir, mourvèdre, counoise, syrah, cinsault]
$110.00
-
2023 Maison la Berthaude
Rhone, Chateauneuf-du-Pape [grenache, syrah, mouvedre]
$85.00
Eastern Europe
-
2022 Stina Plavac Mali
Island of Brač, Croatia [plavac mali]
$80.00
-
2018 Vinalia x Tóth Ferenc
Eger, Hungary (kékfrankos, cabernet franc, merlot, pinot noir, cabernet sauvignon)
$70.00
Rare and Reserve
-
Origen Raiz Arroqueno Mezcal
$41.00
$20.00
-
Thomas H. Handy Sazerac Rye 2022
$125.00
$60.00
-
Bhakta Spirit Specialty 2013
$88.00
$44.00
-
Van Winkle 12yr, Kentucky
$50.00
$25.00
-
Macallan 15yr, Speyside
$35.00
$17.00
-
Oban 14yr, Oban
$35.00
$17.00
-
Balvenie 21 yr Portwood, Speyside
$35.00
$17.00
-
Talisker 10yr, Isle of Skye
$35.00
$17.00
-
Reistbauer & Son Single Malt Whiskey 12yr, Austria
$25.00
$12.00
-
Takamine Sakura Cask Whiskey, Japan
$34.00
$16.00
Spirits Flights
Three One Ounce Pours-
Bardstown Flight
Foursquare Collaboration / Origen Series / Plantation
$30.00
-
Paul John Flight
Nirvana / Peated Bold / Oloroso
$32.00
-
Japanese Flight
Hakata 10yr , Fukuoka / Nikka From The Barrel / Hayashi KoYo, Ryukyu
$29.00
Experience Publican's Curated Spirits Selections
Two or One Ounce PoursRum
-
Brugal 1888, Dominican Republic
$14.00
$7.00
-
Planteray 3 Star, Barbados
$13.00
$7.00
-
Planteray Original Dark, Barbados
$13.00
$7.00
-
Planteray Cut & Dry Toasted Coconut Rum, Barbados
$15.00
$8.00
-
Doctor Bird Pineapple Rum, Michigan
$15.00
$8.00
-
Stiggins Fancy Pineapple, Barbados
$10.00
$5.00
-
Ron Zacapa No. 23, Guatemala
$18.00
$9.00
-
Smith & Cross, Jamaica
$12.00
$6.00
Tequila
-
Arette Blanco, Jalisco
$13.00
$7.00
-
Arette Reposado, Jalisco
$14.00
$7.00
-
Los Valores, Reposado, Jalisco
$21.00
$11.00
-
Mijienta Blanco, Jalisco
$17.00
$9.00
-
Mijienta Reposado, Jalisco
$24.00
$12.00
-
Don Fulano Blanco, Jalisco
$18.00
$9.00
-
Don Fulano Reposado, Jalisco
$22.00
$11.00
-
Don Fulano Anejo, Jalisco
$24.00
$12.00
Mezcal
-
400 Conejos Joven, Oaxaca
$12.00
$6.00
-
Origen Raiz Arroqueno, Oaxaca
$41.00
$21.00
-
Origen Raiz Cenizo, Durango
$26.00
$13.00
Japanese Whisky
-
Hayashi KoYo, Ryukyu
$16.00
$8.00
-
Fukano Select, Hitoyoshi
$17.00
$9.00
-
Hakata 10yr, Fukuoka
$18.00
$9.00
-
Ohishi Mizunara, Kumamoto
$16.00
$8.00
-
Nikka Coffey Grain, Hokkaido
$17.00
$9.00
-
Nikka From The Barrel 51.4, Hokkaido
$28.00
$14.00
-
Takamine Sakura Cask
$34.00
$17.00
Brandy & Armagnac
-
Pierre Ferrand 1840 Cognac, France
$14.00
$7.00
-
DeLord Bas-Armagnac XO
$20.00
$10.00
-
Asbach 8 Yr German Brandy
$17.00
$9.00
Wine by The Glass
Sparkling
-
N.V. Domaine Vigneau Chevreau Selection
Vouvray, Loire, France (chenin blanc)
$17.00
$68.00
-
2022 Domaine des Pothiers, ‘Eclipse’ , Romaine Paire Crémant de Loire Pet Nat Rosé
Loire, France (gamay)
$17.00
$68.00
-
N.V. Liébart-Régnier ‘les Sols Bruns’
Champagne, France (pinot meunier, pinot noir, chardonnay)
$25.00
$100.00
White
-
2022 Baudry & Dutour La Chapinière
Touraine, Loire Valley, France (sauvignon blanc)
$17.00
$68.00
-
2022 Laurent & Celine Notton
Chablis, France (chardonnay)
$20.00
$80.00
-
2019 Scheuermann
Pfalz, Germany (riesling trocken]
- $17.00
- $68.00
-
2022 Soave Castelcerino, Cantina Filippi Natural
Veneto, Italy (garganega]
- $15.00
- $60.00
Rosé & Orange
-
2024 Gérard Bertrand Rose
Pays D’OC, France (pinot gris]
$15.00
$60.00
-
2023 Matic
MaleČnik, Slovenia [yellow muscat]
$16.00
$64.00
Red
-
2023 Gaspard
Loire Valley, France (pinot noir)
$17.00
$68.00
-
2020 Clos Siguier
Cahors, France (malbec, tannat)
$16.00
$64.00
-
2022 Château Petit Freylon ‘Cuvée Sarah’
Bordeaux, France [cabernet sauvignon]
$17.00
$68.00
Beer
Draught
-
Krombacher (pilsner)
Krombacher Brauerei, Kreutzel-Krombach, Germany - 4.80%
Liter $25.00
Half Liter $13.00
-
Hefeweizen (hefeweizen)
Paulaner Brauerei, Müchen, Germany - 5.50%
$13.00
-
WildHefe (Wild Hefeweizen)
Dovetail Brewery, Roscoe Village, Chicago - 4.80%-5.25%. The Publican’s relationship with Dovetail Brewing has allowed us to pour this special blend of their wild ‘vingette’ a two and three year oak aged spontaneously fermented beer, blended with their hefeweizen
$13.00
-
Publican Pale Ale (American Pale Ale)
Begyle Brewing, Roscoe Village, Chicago - 5.60%. We’ve teamed up with our friends at Begyle Brewing to bring you Publican Pale Ale, and it’s pouring now! Think bright citrusy hops with a smooth, clean malt finish. Super crushable. Super refreshing
$12.00
-
Westmalle (Dubbel)
Brouwerij Westmalle, Malle, Belgium - 7.00%
$16.00
-
Peppercorn Imperial Wit (Witbier)
Monkless Belgian Ales, Bend, Oregon - 8.20%
$13.00
-
Vera (Nitro Pistachio Cream Ale)
Around the Bend Beer Co., District Brew Yards, Chicago - 5.00%
$12.00
-
Fortunate Day [West Coast IPA]
Noon Whistle Brewing, Naperville, Illinois - 6.20%
$12.00
Publican Flight
-
Four Rotating Draught Beers We Picked for You
$20.00
Germany
-
Dortmunder Actien Brauerei
Dortmund, DAB (dortmunder lager) - 5.00%
500ml $11.00
-
Brauwelt Köln
Köln, Sunner Kölsch (Kölsch) - 4.80%
16.9 oz $13.00
-
Aecht Schlenkerla
Bamberg, Helles Schlenkerla Lagerbier (helles) - 4.30%
16.9 oz $14.00
-
Ayinger Privatbrauerei
Münchener Straffe, Celebrator (dopplebock) - 6.70%
11.2 oz $13.00
-
Bayerische Staatsbrauerei Weihenstephan
Freising, Vitus (weizenbock) - 7.70%
16.9 oz $14.00
Trappist
-
Brasserie de Rochefort
Namur, Belgium, Rochefort 6 (dubbel) - 7.50%
11.2 oz $15.00
-
Brasserie d'Orval S.A
Viller-devant-Orval, Belgium [Belgian Pale Ale] - 6.20%
11.2 oz $15.00
-
Abbazia delle Tre Fontane
Rome, Italy, Tripel (tripel) - 8.50%
11.2 oz $16.00
-
Brouwerij Westmalle
Malle, Belgium, Tripel (tripel) - 9.50%
11.2 oz $15.00
Belgium
-
Brasserie Dupont
Tourpes-Leuzeen Hainaut, Saison Dupont (saison) - 6.50%
11.2 oz $14.00
-
Brouwerij Van Honsebrouck N.V.
Emelgem, Kasteel Rouge (fruit/quadrupel) - 8.00%
16 oz $14.00
-
Brouwerij De Halve Maan
Brugge, Bruges Zot (Belgian pale ale) - 6.00%
11.2 oz $14.00
-
Brasserie del’ Abbaye du Val-Dieu
Aubel, Blanch de Liege Rose (raspberry witbier) - 4.40%
11.2 oz $13.00
-
Brasserie St. Feuillien
Le Roeulx, Grisette (wit) - 5.20%
250 ml $13.00
Cider
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2 Towns Ciderhouse
Corvallis, Oregon, Bright Cider [new american cider] - 6.00%
12 oz $13.00
-
Aval
France, Aval Rosé [Rosé Cider] - 6.00%
12 oz $13.00
-
Sam Smith
Tadcaster, England, Perry [Pearcider] - 5.00%
12 oz $12.00
Rare, Vintage, & For The Table
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Hepworth & Company Brewers LTD
Pulborough, UK, 2024 Thomas Hardy (barrel aged english barely wine) - 11.30%
250 ml $35.00
-
Jester King Brewery
Austin, Texas, Viridium (juniper & rosemary wild ale) - 4.9%
750 ml $80.00
-
Gueuzerie Tilquin
Rebecq-Rognon, Belgium, oude viognier tilquin â l’ancienne (fruit lambic) - 8.00%
750 ml $75.00
Chicago & Close Enough
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3 Floyds Brewing Co
Munster, Indiana, Gumballhead (hoppy wheat) - 5.60%
12 oz $12.00
-
Revolution Brewing
Logan Square, Cold Time (lager) - 4.80%
16 oz $11.00
-
Revolution Brewing
Logan Square, Freedom Lemonade (fruited kettle sour) - 4.50%
12 oz $11.00
-
Roaring Table Brewing Co
Lake Zurich, RTB Helles (helles) - 5.10%
16 oz $12.00
-
Art History Brewing
Geneva, Good Morning Munich (helles) - 5.20%
16 oz $13.00
-
Hopewell Brewing Co
Logan Square, Soft Cut (Berlin-style sour) - 3.70%
16 oz $12.00
USA
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Firestone Walker Brewing Co
Paso Robles, California, 805 Cerveza (lime lager) - 4.50%
12 oz $10.00
Non-Alcoholic
-
Grüvi
Denver, Colorado (n/a golden lager) - 0.50%
12 oz $9.00
-
Go Brewing
Naperville, Illinois, Tropical IPA (n/a hazy IPA) - 0.50%
12 oz $9.00
-
Go Brewing
Naperville, Illinois, Freedom Cali Pale Ale (n/a pale ale) - 0.50%
12 oz $9.00
Dessert & Amari
2 ounce pour-
Alpeggio Alpine Herbal
$9.00
-
Amaro Ciociaro
$10.00
-
Amaro Montenegro
$12.00
-
Amaro Nonino
$16.00
-
Averna
$16.00
-
Amaro Sfumato
$11.00
-
Cardamaro
$12.00
-
Green Chartreuse
$15.00
-
Yellow Chartreuse
$13.00
-
VEP Chartreuse
$30.00
-
Chiot
$14.00
-
Cynar
$10.00
-
Fenetti Fernet
$9.00
-
Fernet Branca
$12.00
-
Heirloom Pineapple Amaro
$14.00
-
Kyle’s After Pork (Publican Exclusive)
$7.00
-
Malort
$10.00
-
Maplewood Bitter Orange
$11.00
-
Salers Aperitif
$9.00
Bourbon
-
Four Roses, Kentucky
$13.00
$7.00
-
Blanton's Single Barrel, Kentucky
$28.00
$14.00
-
Bardstown Foursquare Collaboration
$25.00
$12.00
-
Bardstown Origin Series
$15.00
$7.00
-
Bardstown Plantation
$25.00
$13.00
-
Bhakta 2014, Vermont
$25.00
$13.00
-
Eagle Rare
$17.00
$9.00
-
Stagg Barrel Proof
$24.00
$12.00
-
Journeyman Corsets, Whips & Whiskey
$21.00
$11.00
-
Green River Wheated Bourbon, Kentucky
$13.00
$7.00
-
Wild Turkey 101, Kentucky
$14.00
$7.00
-
Old Forester Signature 100, Kentucky
$13.00
$7.00
-
Whistle Pig 6Yr Bourbon, Vermont
$15.00
$8.00
-
J Henry Small Batch, WI
$16.00
$8.00
-
Milam and Greenie Triple Cask, TX
$16.00
$8.00
-
E.H Taylor Small Batch, Kentucky
$17.00
$9.00
-
Weller Special Reserve, Kentucky
$18.00
$9.00
-
Weller Antique, 107 Kentucky
$24.00
$12.00
-
Weller Full Proof, Kentucky
$29.00
$15.00
Rye
-
Rittenhouse One Off Single Barrel, Kentucky
$17.00
$9.00
-
Sazerac Rye, Kentucky
$16.00
$8.00
-
Old Overholt Rye
$12.00
$6.00
-
Whistle Pig 6yr Rye Vermont
$17.00
$9.00
Irish Whiskey
-
Teeling Small Batch
$15.00
$8.00
-
Bushmills The Original
$15.00
$8.00
-
Knappogue Castle Single Malt
$16.00
$8.00
Single Malt Whisky
-
Glenfiddich 12, Speyside
$14.00
$7.00
-
Glenfiddich 15, Speyside
$18.00
$9.00
-
Glenfiddich 18, Speyside
$20.00
$10.00
-
Laphroaig Oak Select, Islay
$20.00
$10.00
-
Balvenie 12Yr Doublewood, Speyside
$16.00
$8.00
-
Balvenie 14yr Caribbean Cask, Speyside
$18.00
$9.00
-
Paul John Nirvana, India
$14.00
$7.00
-
Paul John Christmas Edition, India
$22.00
$11.00
-
Paul John Bold, India
$25.00
$12.00
-
Paul John Oloroso, India
$32.00
$16.00
-
Brother Justus Cold Peated, Minnesota
$20.00
$10.00