Invite The Publican to your next brunch, lunch, dinner or reception. We'll bring the food. In addition to our full-service brunch, lunch delivery and dinner menus, we offer guided beer tastings with beer director Adam Vavrick, an extensive dessert menu from pastry chef Dana Cree, hors d'oeuvres and specialty cocktails perfect for receptions. Inquire for special menus!
Lunch Menu- available for delivery or pick up
For more information, please inquire using the form to the right or contact our catering coordinator Jess Dawson about our delivery/pick-up at firstname.lastname@example.org or 312-859-8239.